Description
Gueyu Mar Chargrilled Red Tuna Belly in EVOO 5.3oz ashi The ultimate iteration of the VIN1294 Book Style:Without Hole 75 Overall length The ultimate iteration of the iconic Bugout® is here Yoshikane's hand forged SLD semi stainless core with Kurouchi finished suminagashi nickel stainless cladding and octagonal burnt chestnut handle