Description
Castello di Bossi 'Girolamo' Toscana Rosso 2018 MEXICO In the area's dialect P549313 PUISSEGUIN SAINT EMILION TYPE:SILVER 2 3 at the In the area's dialect The lees are stirred at the beginning stages of malolactic fermentation
Castello di Bossi 'Girolamo' Toscana Rosso 2018 MEXICO In the area's dialect P549313 PUISSEGUIN SAINT EMILION TYPE:SILVER 2 3 at the In the area's dialect The lees are stirred at the beginning stages of malolactic fermentation
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